East Anglian Meat
Selwyn and his team of skilled and qualified butchers offer a range of East Anglian meat, prepared into various cuts and joints here at Bury Lane
Butchers & Fishmongers
Shop local, shop fresh
Traditional butchers for Sunday roasts, BBQs, sausages, free range meat and Christmas turkeys, with a fresh fish and shellfish counter for salmon, tuna, prawns, scallops and more
Traditional Butchers
Proud to serve Blythburgh Free Range Pork, Herb Fed Poultry Chicken, Saltmarsh Lamb and Orwell Beef
For Christmas we have locally reared traditional white and free range bronze turkeys plus free range geese, ducks and ‘rooster’ chickens – all available to order
See our 2020 price list here
Prepared In-House
Handmade sausages and burgers, marinated meats, BBQ specials, crowned turkeys
Speak to our experienced team for any special requests
Fresh Fish
Fresh fish and shellfish sourced from Billingsgate Market, on sale from lunchtime every Thursday until Sunday (subject to availability)
Retail & Commercial
Retail and commercial orders welcomed
Telephone 01763 260418 ext 5
Eco Conscious
We are happy for customers to bring their own containers for fruit, vegetables, deli produce and fresh meat
We now use fully recyclable trays for our pre-packed meat and fish
We also recycle our delivery boxes and trays for customers to use, stacked near the checkouts
Explore more at Bury Lane
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About us
A flower farm at heart... Read more about Bury Lane
Where to find us
A10 By Pass Melbourn, Royston, Herts, SG8 6DF